Let’s celebrate Chocolate Week with a slice of this vegan & gluten-free Chocolate Cake topped with a velvety Purple Sweet Potato Frosting!
These Vegan Matcha & Blueberry Pancakes have become one of my favourite recipe to make for breakfast.
Ever wanted a recipe to help clear out the pantry of all the leftover scraps? These are just the thing.
This vegan taco salad features homemade chili, crisp lettuce, sweet tomatoes, and a crunchy edible tortilla bowl.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Fill your chocolate craving with our homemade and naturally sweetened creamy vegan chocolate pudding! It's a smooth and sweet chocolate treat that you can make low sugar (or sugar free).
In the mood for a new savory snack/appetizer? These are perfect for serving at parties and gatherings or putting on salads and rice bowls!
General Tso's Chick Peas (Vegan, Gluten-Free), a delicious and healthy take on a traditional Chinese recipe.