Masoor dal kebabs are rich in protein, fibers and vitamin B1.
Meal maker, soya chunks, kebab, vegetarian kebab, veg chicken kebab
This kebab is a rich and succulent treat for true meat lovers.
Knowing the levels of lamb cooking doneness will help you prepare lamb so that it is perfectly tender and flavorful without being overdone! Take a look at this post to learn the ideal internal temperatures of lamb for achieving the different levels of.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Kick start your party vibe with a bite of sizzling hot succulent paneer seekh kabab that comes along with a spicy tangy dip.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Spiced and Flavourful minced chicken skewered to cylindrical shape and grilled.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Tas Kebab is a kebab that has been around since Ottoman times and served with rice.
This minced lamb kebab is very similar to Seehk Kebab, but with a very different flavour profile.
Kuzu Tandır Kebab is a delicious slow-cooked Turkish Roasted Lamb dish traditionally cooked in a clay tandır oven for long hours, until fork tender.
Finely minced lamb meats are marinated with spices and placed in a shewer cylindrically and then covered or gilaf with chopped bell peppers and cooked in tandoor or BBQ till crisp and juicy.
A dish that has been popular in many Eastern Mediterranean countries for centuries and has been historically prepared in the same way.
A dish that has been popular in many Eastern Mediterranean countries for centuries and has been historically prepared in the same way.
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