Shaved Summer Squash Carpaccio with lemon and toasted pine nuts is simple and delicious.
This recipe I’ve encountered in a Catalan village, so simple but highly surprising.
Zucchini Carpaccio is thin slices of zucchini complimented with cherry tomatoes, shaved parmesan and a drizzle of olive oil.
Beet carpaccio is a classic and beloved appetizer, that both vegans and non vegans will love.
This recipe was inspired from the 750gr website video on You Tube perfectly filmed and explained by the Chefs Damien and Christophe.
A refreshing and vibrant salad featuring thinly sliced beets marinated in a tangy lemon-balsamic blend, complemented by crisp arugula, finely chopped red onion, and fresh parsley.
Two times marinated Salmon Carpaccio for a double the flavor dish served with a pear-fennel sides done two ways; a soft and sweet compote and a crunchy marinated fennel and pear topping.
This thick Bolognese sauce with rigatoni combines a rich, slow-cooked meat sauce with hearty pasta, making it an ideal dish for a comforting and flavourful meal.
A rich alfredo sauce made of milk, fresh avocado, and Parmesan cheese and served with fettuccine pasta.
These craveable carne asada nachos are loaded with pico de gallo, jalapenos, and avocado crema for fresh flavor in every bite.
This cabbage pizza will be your new favorite way to eat cabbage! While it's technically a low-carb pizza, it's best thought of as a delicious and affordable veggie side dish!
My creamy kielbasa pasta is a quick and easy family dinner loaded with meaty slices of seared sausage swimming in a luxuriously cheesy sauce.
Kıymalı Makarna is a comforting and easy-to-make Turkish pasta dish with ground beef, onions, tomatoes, and simple spices.
Creamy and garlicky with rich sun-dried tomatoes, Roasted Garlic & Sun-Dried Tomato Aioli is the ultimate condiment for sandwiches, burgers, fries, and more!
This fresh take on egg salad combines perfectly boiled eggs with aromatic curry paste, cool yogurt, and crisp vegetables.
All the cozy vibes of cabbage rolls, minus the hassle! This hearty soup is loaded with tender cabbage, savory meat, and perfectly cooked rice, simmered in a rich tomato broth.
These Texas sausage kolaches (klobasneks) are soft, buttery, and stuffed with smoky sausage—perfect for breakfast or a hearty snack.