Chilli paneer dry aka chilli paneer recipe is a scrumptious and lip-smacking vegetarian Indo-Chinese recipe.
Chilli potato recipe aka potato chilli is a scrumptious Indo-Chinese recipe and a perfect vegan snack or appetizer for any get together.
Chilli fish recipe or chilli fish dry is a luscious Indo-Chinese recipe.
Baby corn chilli or Crispy Chilli Baby corn is a vastly popular Indo-Chinese recipe.
Chilli Mushroom Dry or Mushroom Chilli recipe is an exemplary Indo-Chinese recipe and a perfect snack or appetizer for any get together.
Paneer aloo tarkari or Aloo paneer curry is a succulent Bengali veg recipe which is immensely popular among Bengalis.
Chilli Soya Chunks is an Indo-Chinese starter dish in which Soya chunk nuggets are cooked with Onions, Bell peppers and Sauces.
Chilli paneer (or paneer chili) is a popular Indo-Chinese dish made by tossing crispy-fried cottage cheese in a spicy and tangy sauce.
Schezwan Paneer Paratha is whole-wheat flatbread stuffed with Indian cottage cheese.
Paneer methi malai recipe aka Methi malai paneer recipe is a rich, creamy, flavoured and slightly sweet Indian paneer curry recipes with a ting of bitterness from methi leaves aka fenugreek leaves.
Achari paneer recipe aka achari paneer masala is a spicy, flavoured, slightly hot and tangy Indian paneer curry recipe where paneer cubes are cooked in a spicy onion-tomato gravy with yogurt, capsicum chunks and homemade achari masala.
Paneer pakora recipe aka paneer pakoda recipe is a delectable crispy delight where tender and moist paneer lies within the spicy and crunchy gram flour coating.
The tangy combination of ‘Thyme and Lemon Paneer’ is a unique touch to cottage cheese, best eaten just as is.
Homemade palak paneer aka palak paneer recipe is a smooth, creamy, flavoured and healthy paneer curry frequently prepared in northern Indian houses during the winter season.
Paneer bhurji recipe aka scrambled Indian cottage cheese is one of the most popular Indian street food in northern and western India.
Restaurant-style paneer butter masala aka paneer butter masala recipe is a lip-smacking, rich, creamy, flavoured and slightly sweet Indian paneer curry recipe.
Kadai Paneer with gravy is a classic Paneer with gravy recipe which is vastly popular in India, especially in north.
Paneer makhani recipe aka paneer makhanwala is a lip smacking, rich, creamy, flavoured and slightly tangy Indian paneer curry recipe.
If you are looking for something Vegetarian Chinese recipe which is also not deep fried, then you have come to the correct spot.
How to make chilli fish recipe - Chinese style chilli fish with gravy step by step - Take the boneless fish fillets(preferably basa), .
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