Paneer aloo tarkari or Aloo paneer curry is a succulent Bengali veg recipe which is immensely popular among Bengalis.
Chilli paneer dry aka chilli paneer recipe is a scrumptious and lip-smacking vegetarian Indo-Chinese recipe.
Paneer pakora recipe aka paneer pakoda recipe is a delectable crispy delight where tender and moist paneer lies within the spicy and crunchy gram flour coating.
Homemade palak paneer aka palak paneer recipe is a smooth, creamy, flavoured and healthy paneer curry frequently prepared in northern Indian houses during the winter season.
Paneer methi malai recipe aka Methi malai paneer recipe is a rich, creamy, flavoured and slightly sweet Indian paneer curry recipes with a ting of bitterness from methi leaves aka fenugreek leaves.
Achari paneer recipe aka achari paneer masala is a spicy, flavoured, slightly hot and tangy Indian paneer curry recipe where paneer cubes are cooked in a spicy onion-tomato gravy with yogurt, capsicum chunks and homemade achari masala.
Kadai Paneer with gravy is a classic Paneer with gravy recipe which is vastly popular in India, especially in north.
An Indian classic with global culinary acclaim, ‘Chicken Tikka’ needs little introduction.
Paneer makhani recipe aka paneer makhanwala is a lip smacking, rich, creamy, flavoured and slightly tangy Indian paneer curry recipe.
Paneer bhurji recipe aka scrambled Indian cottage cheese is one of the most popular Indian street food in northern and western India.
Restaurant-style paneer butter masala aka paneer butter masala recipe is a lip-smacking, rich, creamy, flavoured and slightly sweet Indian paneer curry recipe.
Soft Indian garlic and thyme Naan bread dough has complex flavors like yogurt, milk, sugar, butter, egg and all-purpose flour, with yeast or baking soda to aid fermentation.
An easy preparation of a special dish, this Roasted Lamb with Honey-Thyme Glaze is delicious and perfect for a special dinner or holiday occasion.
Roasted feta with honey and thyme is the easiest, fastest, most delicious 4-ingredient appetizer you'll ever serve!
Honey Roasted Beets with Balsamic and Thyme are sweet, savory, and full of flavor.
Lemon and Thyme Curd- a homemade jar of sunshine and happiness.
These Roasted Carrots with Honey, Rosemary and Thyme are both easy and delicious; perfect for both a family dinner or a holiday feast.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about good food to lead a healthy life
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