Kachori - Puffed indian bread made by stuffing green peas and deep frying
Lilva kachori is fresh pigeon peas & green peas mixture wrapped in dough & thereafter deep-fried.
Dry fruit Kachoris are small balls of maida stuffed with a grounded moong dal, dry fruits, and Indian spices.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Khasta kachauri are spicy lentil filled, deep fried, savory bread preparations, which can be made and stored in an airtight container for a few days.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Kachori is one of the popular breads here in India, which is stuffed fried bread.
Dal Kachori - Dish from North of India where lentils are stuffed in indian bread and deep fried to give scrumptious taste
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