This ham and cheese pie is a homemade version of something you often find in Greek bakeries and pastry shops.
I’ve been making apple pie as long as I can remember, a fall / holiday season staple since at least my early teens.
My easy, sweet pecan tartlets are the perfect decadent dessert for Fall with their tender shortcrust pastry filled with rich pecan pie filling! These perfectly portioned tarts are the very best way to enjoy some mini pecan pies! Plus each bite is amazingly.
Recipe Chicken breast with carrots and rice in an orange sauce instant pot - This is a recipe with chicken and a wonderful creamy orange sauce.
Recipe Orange soup instant pot - This is a simple soup with orange vegetables, full of carotenoids.
The amazing, classic Tarte aux Fraises (French Strawberry Tart) combines tender shortcrust pastry with rich crème pâtissière and the freshest strawberries.
This classic Quiche Lorraine is a savory French tart baked in an open faced pastry crust filled with Gruyere or Swiss cheese, bacon and a rich, eggy custard! My tasty quiche is baked in an easy to make all butter pie crust and and served warm for a special.
Recipe Spreading paste instant pot - This is going to be a favorite for a child snack.
This classic Tarte aux Fruits (French Fruit Tart) combines your favorite seasonal fruit, rich pastry cream, and a tender shortcrust for a stunning dessert! The vibrant colors of the assorted fruit are highlighted with a sweet apricot glaze to take both.
How to make a French strawberry tart from scratch with lush pistachio pastry cream.
The perfect way to entertain in style! Fabulously quick, easy, and impressive!
Thicker than a chou pastry but lighter than a traditional brioche this recipe will brighten up your breakfast table.
Are you planning for kids parties ? Or is there a healthy theme treat in your kids school? Then here is the wonderful recipe of dry fruit pops which are attractive and very tasty.
Eye-catching is an understatement when you're talking about these fun Jello Grapes (Colorful Candy Grapes) that taste so delightfully tangy whether you use fresh or frozen grapes! The rainbow frosted grapes are so easy to make, and a great project to.
Tarte Tatin, the classic French dessert of caramelised apples served upside down on a crispy base of buttery puff pastry.
A delicious tart with apple chunks in vanilla and topped with a crunchy almond nougat, inspired by French pastry chef, Jacquy Pfeiffer.
This simple Sweet Shortcrust Pastry is an amazingly easy to make shortbread type crust for all of your sweets, desserts, pies and tarts! It can be made entirely by hand, and doesn't even need to be rolled out for filling your pie or tart pans!
One of the super moist Eggless Chocolate Pastry / Cake is quite easy to prepare and most easy to prepare.
Melt-in-the-mouth buttery oat biscuits, rolled in oats and topped with bits of glacé cherry - perfect for making with children and sharing with the adults.
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