What's a difference between choux pastry, cream puffs and profiteroles? Does it matter? Let's just make them and enjoy while they last!
A beautiful cake make with creme puff (choux) pastry and filled with a strawberry compote and whipped cream.
Serve these cute and appetising gluten-free bacon choux buns at your next party as finger food.
Kat of The Bobwhites was our August 2012 Daring Baker hostess who inspired us to have fun in creating pate a choux shapes, filled wi.
It’s been a very, very long journey for me to find any recipe that even approximates choux.
There are some days when we find that we have too much time on our hands.
A traditional side dish of Louisiana consisting of corn, green pepper, onion, and garlic sauteed in butter and finished with heavy cream.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Pâte à Choux (choux pastry) may sound all fancy but it is really relatively simple to make compare to cupcakes or muffins.
These Chocolate Espresso Cream Puffs consist of a mocha custard that is silky and delicately sweet.
These are classic French cream puffs filled with your choice of smooth and creamy filling.
Medovik is a classic Russian honey cake made with layers upon layers of honey choux pastry and whipped sour cream.
This is a fun take on traditional Gougeres, using a traditional choux paste recipe and adding Brie cheese.
Medovik is a classic Russian honey cake made with layers upon layers of honey choux pastry and whipped sour cream.
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