Masala makhana recipe aka masala phool makhana is a scrumptious and healthy Indian snacks recipe.
Caramel makhana aka jaggery makhana is a winter delicacy which is frequently prepared in north Indian houses during winter.
Makhana chivda is a healthy and delicious snack made with roasted makhana or fox nuts as the main ingredient.
Vegetable cutlet is an easy snack appetizer and can be enjoyed with tea, coffee or juice.
Makhane ki kheer recipe is a succulent Indian dessert recipe which is hugely popular in India, especially during festivals.
Roasted Makhana | Roasted Lotus Seeds Recipe | How to make Roasted Foxnuts/Lotus seeds Prep time:10 mins Cooking Time:15 mins Total Time:25 mins Servings:4
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How to make Vazhaipoo Cutlet (Banana Flower Cutlet) at home.
How to make Varagu Vegetable Cutlet (Kodo Millet Vegetable Cutlet) at home.
Makhana Cutlets, perfect for the day when fasting (Hindu), or any day.
How to make prawn cutlet recipe or bengali chingri cutlet with step by step pictures: marinate the minced prawns and prawns fillet together with lemon.
This is an easy chicken cutlet recipe with minced chicken, potato, and spices.
Cheesy Russian Cutlet is an easy yet delicious recipe made with boneless chicken, mashed potatoes, and various veggies.
How to make cutlet , sago, sago tikki, no onion no garlic recipe
Poha Cutlet is a non-traditional snack made using rice flakes & mashed potatoes.
MATAR MAKHANA ( PEAS & LOTUS SEEDS) KABABS "Makhana" is the Hindi term for Louts seeds.
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