MENTHI KURA PAPPU
MENTHI KURA PAPPU In the early days, I used to think that Andhra food was mainly biryani and salan! As I started blogging and trying out mo.
Cooking With Shobana
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MAMIDIKAYA MENTHI PACHADI
MAMIDIKAYA MENTHI PACHADI There are different types of pickles that we make using raw mangoes which are available in plenty during these.
GUTTI VANKAYA KURA
GUTTI VANKAYA KURA This vegetable is known by several names: eggplant, aubergine or more commonly as brinjal in India.
Andhra Style Gongura Pappu/Pulichakeerai Kootu/Sorrel leaves Dal
Today's Gongura pappu or dal with sorrel leaves is one such item.
Tomato Pappu (Andhra Dal)
Tomato Pappu (Andhra Dal) Prep time:10 mins Cooking Time: 20 mins Total Time:30mins Servings:4 Tomato Pappu is an integral recipe of the Andhra and Te
Royallu Mudda Kura /Prawn Curry - T&T from Sailu's Kitchen
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Beerakaya Kura - Andhra Style Ridge gourd Curry
It is a delectable Andhra style ridge gourd cooked in a tomato based gravy.
Green Tomatoes Kura - T&T Mahanandi
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Beans & Roasted Gram Curry N Beans Pakodi Kura
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Ava Pettina Aratikaaya Kura/Mustard Flavoured Raw Banana
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Sorakaya Verusenaga Nuvvula Kura/Bottlegourd Curry with Peanuts & Sesame Seeds
A blog about Indian Cuisine, Eggless Baking
Vankaya Kura/Masala Gutti Vankaya Koora/Andhra style Stuffed Brinjals
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Guntur Kodi Kura/Guntur Chicken Curry
A blog about Indian and International cuisine, with simple steps and catchy pictures.
PALAKOORA PAPPU (SPINACH DAL)
PALAKOORA PAPPU (SPINACH DAL) From time to time, I like to try out dishes from different parts of India.
Gongura Pappu Recipe
Savour this unique Andhra dish gongura pappu, a delicious vegetarian dal made of lentils and sorrel leaves that comes with a lip-smacking tangy taste that could linger in your taste buds forever.
Munagaku Pappu Recipe / Andhra Drumstick Leaves Dal Recipe
Munagaku Pappu is a traditional recipe from the Andhra Cuisine.
Palakura Pappu Recipe
Palakura Pappu is a quintessential dish from the Andhra Cuisine that comes with a host of health benefits in it.
Chayote Pappu With Mom's Special Sambhar Powder
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Bok Chay Pappu/Sambhar
A blog about Indian and International cuisine, with simple steps and catchy pictures.
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