Types of ham: A complete guide highlighting all of the best and most popular kinds of ham and everything there is to know about them! From the smoky flavors of country ham to the delicate sweetness of prosciutto, ham is a food that offers a wide range.
Delicious, easy-to-make leftover ham recipes are a perfect way to use up any baked ham to make wonderfully satisfying meals! Start with a great oven-baked ham for your holiday meal and then be sure to save every bit of that delicious ham meat for some.
A lot of us are going to have a Smithfield ham at our holiday table.
In this ham recipe I used a fresh boneless lean ham with no skin.
This Parma ham with melon recipe is an easy dish which makes a great appetizer before any main dish.
This rich and meaty ham and lentil soup is easy to make.
These Thanksgiving ham dinner menu ideas are just the recipes you need to serve the ultimate Thanksgiving meal! Turkey often hogs the spotlight on Thanksgiving, but there are no rules about having two main courses.
Ham Salad or Deviled Ham is wonderful on fresh baked bread!! Old-fashioned Ham Salad makes a delicious savory spread and is a wonderful way to use up leftover ham.
My favorite super simple recipe for a traditional ham salad is perfect for making sandwiches or ham salad spread on crackers! With just a few tasty mix-ins and a little time in the food processor, you’ll have an easy lunch in minutes!
Ham, White Bean, & Avocado Salad with a light, White Balsamic Vinaigrette.
Ham, Asparagus and Mozzarella Salad - perfect easy salad supper for a hot summer night
Spinach, Ham, Avocado Salad, Thousand Island Dressing, an easy salad for hot summer evenings
Summer Party Recipe | Cantaloupe & Cured Ham Salad - perfect dish for a picnic, al fresco dinner or luncheon for a party and celebrations!
Wilted Rainbow Chard Salad with Ham and Onion, easy summer vegetables
Ham, Green Bean and Cherry Tomato Pasta Salad, with a yogurt and mayonnaise dressing.
An updated version of traditional Macaroni Salad, loaded with ham & peas, of course, but also celery, carrots and peppers.
Asparagus, and Spinach Salad with Ham and Goat Cheese, easy first course or light lunch with our spring favorites
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