Gujarati Kadhi is a sweet and tangy curry preparation made with gram flour and sour yogurt (दही).
Kadhi or karhi is an Indian dish consists of a thick gravy and yougurt is added to give it a bit of sour taste.
Besan ki Sindhi Kadhi is a sautéed gram flour curry that is simmered along with assorted vegetables, herbs and spices.
This is a traditional Rajasthani - Marwadi vaishnav delicacy, very popular in North India.
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Kadhi is a tangy curry preparation made with gram flour and sour yogurt (दही).
Delicious take on Kadhi, a yogurt based gravy rich curry, by mixing parsley inducing unique flavour of parsley in this Kadhi.
SHENGDANA KADHI While living in Pune, we came across this dish called Shengdana Kadhi.
Sol Kadhi (kokam in coconut milk) is a well known dish from the Konkan area of Maharashtra.
The Kadhi Bhindi Recipe is a yogurt-based tangy sauce recipe stuffed with roasted bhindi or okra for creamy and thick texture.
Rajasthani Gatte ki Kadhi Category: Main Dish Prep time: 10 mins Cooking Time:25 mins Total Time: 35 mins Servings:4 Rajashtani Jeeman (feast) is
Gram flour fritters dunked in the yogurt based gravy giving one of the most delicious thing called "Kadhi Pakoda"
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