Capsicum peanut masala gravy is a perfect gravy to go with Indian breads and a perfect dinner or lunch idea.
Masala papar aka masala papad recipe is a popular vegan Indian snacks recipe.
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Vegetable pulao is rice and vegetables cooked together with flavorful and aromatic spices.
Pav bhaji masala recipe is the most necessary component of popular Mumbai street food pav bhaji.
Homemade biryani masala aka biryani masala powder is the most necessary component of the rice recipe ‘Biryani’.
Karnataka, the land of the kannadigas, surrounded by three south Indian states and one North Indian state is a land of excuisite cuisine.
Koli Saaru : A Karnataka style spicy thin chicken curry with rustic flavors.
North Karnataka food is very popular for its spicy dishes.
Avarekalu usli is a tasty Karnataka special recipe.
Karnataka Delicacy Bisibele bath is spicy, hot ,sweet and sour; one pot meal prepared with lentils , rice and Vegetables
A Karnataka Style Mutton Chops : Is a spicy curry where tender lamb chop cuts are cooked in freshly roasted spices and coconut to get a thick spicy green curry
Discover the delicious and diverse cuisine of Karnataka with our ultimate food lover's guide.
Vegetable Bath is a spicy and tasty rice cooked with assorted vegetables , fresh coconut and spices .
Dabeli masala recipe is the most necessary component of gujrati snack recipe dabeli.
Liver masala, khaleji masala,beef liver, how to make liver masala.
Prawn masala recipe aka prawn masala curry is a scrumptious and comforting prawn recipe Indian which is crazily popular in the subcontinents of India.
The taste and aroma of uddina bele gojju is very much delightful that you will finish off your meal with whole heartedly.
A dry and lightly-spiced fresh-tasting dal and vegetable curry from south India.
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