This delicious seasonal dessert looks as impressive as it is delicious.
These amazing tart recipes are loaded with the most delicious fillings ranging from fresh and fruity to sweet and nutty to simply decadent!! This show-stopping dessert has so many different variations- they are the ultimate way to finish off your dinner.
It’s called Barchiglia - a chocolate-glazed almond tart with pear preserves, a traditional Easter dessert from southern Italy.
An upside-down French tart filled with almond cream and strawberries, topped with glaze, fresh strawberries and roasted rhubarb
Bright, silky Lemon Curd Tart with an Almond Flour Crust that is sweet, sour, crunchy, and creamy.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Every layer of this tart is so delicious on its own, but together it is the perfect fall dessert! Sweet cookie crust, creamy cheesecake filling topping with cinnamon sugar spiced apples and slivered almonds!
Summertime fruits are always the sweetest and this simple little tart is a great way to celebrate them!
A quick and easy recipe for this rustic pear almond pie (for a 22-25 cm diameter pie 10-12 portions)
In collaboration with Brixton Windmill and using their organic wholemeal flour For those who don’t know it, I have a lot of love for wholemeal flour (and wholemeal ingredients in general).
Lemon and Thyme Curd- a homemade jar of sunshine and happiness.
A delicious apricot and limoncello torte, a simple yet sophisticated dessert.
Have some extra almond at hand or just looking for something healthier? Try this almond cake with its creamy chocolate layer! It's a treat!
Almond bread (almond biscotti) is an Australian recipe which isn't really a bread at all, but biscotti or biscuits (or cookies)!
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