Cooking recipes from "a hint of rosemary"

Leftover turkey feast balls

Adapted from Real Food by DadForm your leftover stuffing, turkey, parmesan cheese & fresh herbs into spheres.

Shaved brussels sprout salad

Adapted from Crowded KitchenAdd pomegranate arils, dried cranberries, fresh apple slices and homemade candied pecans to your shaved greens to create a gorgeous bowl of goodness.

Homemade chunky blue cheese dressing

Adapted from The Modern ProperTotal crowd-pleaser.

Creamy homemade pumpkin butter

Inspired by Half Baked HarvestSpread on toast and muffins or add it to your home-baked goods.

Rosemary & thyme almond bread

Adapted from Sara Forte at The Sprouted Kitchen

Pumpkin cheesecake ice cream

Adapted from IWashYouDry.

Make your own breadcrumbs

Keep a stash of this homemade goodness in your freezer.

Cheesy tomato & olive tart

Adapted from BH&GThe buttery crust is layered with pine nuts, then topped off with just-right roasted cherry tomatoes, bright green olives & a sprinkling of queso fresco.

Homemade stracciatella ice cream

Not your average chocolate chip ice cream.

Blueberry cheesecake ice cream

Based on a recipe by Creations by KaraWith just a hint of lemon, this homemade frozen treat is delicious and refreshing.

Caesar slaw with crispy chicken strips

Adapted from How Sweet EatsHeartier version of the classic Caesar salad

Olive & cheese bread pinwheels

Adapted from The Food FoxThese savory bites are bursting with flavor thanks to the addition of kalamata olives, capers, mozzarella, parmesan & fresh thyme.