A blog about good food to lead a healthy life
A blog about good food to lead a healthy life
Traditional Bhatura (chewy puffed Indian bread), stuffed with cottage cheese to further enhance the taste of already tasty bhatura, to next level.
Naan, or nan is a flatbread found in the cuisines of India specially North India .
A nutritional yeast substitute may not be something you need often while cooking, but when you do it's helpful to know the best alternatives! This list includes many common ingredients and a few not-so-common (depending on where you live), so there is.
Chana Bhatura is a popular North Indian breakfast with deep-fried puri served along with spicy chickpea curry.
Sadly not all types of yeast are gluten-free.
Pita bread is one of the easiest bread which is common in the Middle East.
In Estonia we have a tradition to have buns with whipped cream on Shrove Tuesday.
If you struggle with multiple food allergies including yeast and eggs, try my Yeast Free Gluten Free Sandwich Bread.
Idli is a steamed South-Indian breakfast made with ground and fermented raw rice and urad dal.
Mojito (pronounced as Mohito) is a Cuban cocktail made with white rum, mint syrup, lime juice, and club soda.
These Gluten Free Sticky Cinnamon Rolls are perfect for a weekend breakfast or brunch! They are whole grain, gluten free, dairy free, egg free, and yeast freeGluten-Free, Whole Grain, Yeast Free, Vegetarian; Free of: soy, dairy, eggs, cane sugar
Don't have any yeast and stuck at home? You can still make these flaky and soft gluten free yeast free cinnamon rolls and you'll love them!!
Ya'll, this Gluten Free Yeast Free Naan Bread is just as soft and tender (if not more so) as the yeast version.
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