A blog about good food to lead a healthy life
A blog about good food to lead a healthy life
Traditional Bhatura (chewy puffed Indian bread), stuffed with cottage cheese to further enhance the taste of already tasty bhatura, to next level.
Chana Dal Barfi is a extremely tasty sweet delicacy in India.
Kabuli Chana recipe Bengali style is a super delectable Bengali chana recipe.
Chana Dal Lauki is the main course recipe to be served with rice.
Chana chaat recipe aka chole chaat recipe is a healthy and refreshing chaat recipe Indian.
Batura is an Indian deep-fried bread made with plain flour.
Lauki Chana Dal is a delicious Dal / curry made with Lauki (aka bottle gourd, doodhi, ghiya) with bengal gram / chana dal.
Mangane is a Goan(Indian) sweet prepared during festive seasons.
Chana dal with vegetables is one of the renowned No onion no garlic recipes of India which is ideal for brata and puja festive days.
Chana Dal is inspired by Hyderabadi haleem which is quite complicated to make but no doubt the results are outstanding.
Easy, delicious, and healthy chana dal payasam is made using Bengal gram, rice, and jaggery.
This crispy snack is made from potato and chana dal (lentil) mixture that is perked up with flavours of garlic, ginger, fresh herbs and basic kitchen spices.
Easy and delicious vegan curry made with bottle gourd (lauki) and chana dal (split Bengal gram).
Chana dal lauki is split chickpeas & bottle gourd vegetable boiled & thereafter tempered in spice & masala powders using ghee.
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