Allioli One of the things I miss about Andorra is the Festa Mejor Major.
If you fancy yourself a steak aficionado the teres major steak may be already on your radar, but if not, what is the teres major steak? Here I'll discuss this extraordinary cut of meat, and you will trust me when I say this is a steak you have to try!
When we order Chinese food, the things that come to our mind are the noodles, fried rice and Manchurians; but there is much more to it.
This sweet and slightly spicy Mango Chutney can go anywhere you need a touch of sweet fruity spicy goodness.
The number of people who are gluten intolerant may never actually be known because so many go undiagnosed.
Summertime is the perfect time to break out the grill and cook up some delicious food.
Slow-Roasted Venison, marinated first, then roasted slowly until fork-tender.
Diese Slow Cooker Schweine Rippen machen kaum Arbeit.
We're headin' into that time of year that I love, both for weather and for cooking.
These fluffy slow cooker sweet potatoes are a perfect make-ahead side dish OR main course! You can serve them as they are for an easy side dish, or load them up with the toppings of your choice to transform them into a healthy meal (check out the notes.
For perfectly cooked salmon, look no further than your slow cooker! The gentle heat of the slow cooker is ideal for rendering salmon fillets flaky and moist.
This slow cooked Moroccan lamb with apricots and almonds is perfect as an easy midweek meal, ideal for putting in the slow cooker before work! The spiced slow cooked lamb is delicious with the fruity apricots and herb couscous.
Slow cooker kielbasa and sauerkraut is an easy Polish inspired dinner that you can throw together in minutes, then set it and forget it! This slow cooker recipe features delicious kielbasa sausage, tangy and tender sauerkraut, some light beer, and you.
These easy slow cooker country style pork ribs can be combined with BBQ sauce in the crockpot before work and are ready by dinner time! After cooking low and slow, the boneless ribs become fall-apart-tender and the BBQ sauce begins to thicken and caramelize.
Slow Cooker Beef Braciole, made with flank steak that's been stuffed with a delectable, garlicky filling, then rolled up and browned in a pan, before being slow cooked in marinara sauce until super tender.
Recipe from Fresh Flavors for the Slow Cooker, by Nicki Sizemore (Storey Publishing, 2019)My friend Tanya lives in Florida and swears by her slow cooker in the sweltering days of summer.
The opinions