Restaurant-style paneer butter masala aka paneer butter masala recipe is a lip-smacking, rich, creamy, flavoured and slightly sweet Indian paneer curry recipe.
Kadai Paneer with gravy is a classic Paneer with gravy recipe which is vastly popular in India, especially in north.
Simple paneer butter masala homemade
Achari paneer recipe aka achari paneer masala is a spicy, flavoured, slightly hot and tangy Indian paneer curry recipe where paneer cubes are cooked in a spicy onion-tomato gravy with yogurt, capsicum chunks and homemade achari masala.
Paneer aloo tarkari or Aloo paneer curry is a succulent Bengali veg recipe which is immensely popular among Bengalis.
Egg Gravy masala recipe is non-vegetarian curry recipe using boiled eggs & then fried in onion tomato masala gravy.
Chilli paneer dry aka chilli paneer recipe is a scrumptious and lip-smacking vegetarian Indo-Chinese recipe.
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Paneer Capsicum Masala, Chapathi Side dish
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Rich, creamy, and delicious paneer makhani is made using Indian cottage cheese, tomatoes, spices, and butter.
Paneer masala gravy is similar to butter masala with slight variations.
Homemade palak paneer aka palak paneer recipe is a smooth, creamy, flavoured and healthy paneer curry frequently prepared in northern Indian houses during the winter season.
Masala papar aka masala papad recipe is a popular vegan Indian snacks recipe.
Paneer makhani recipe aka paneer makhanwala is a lip smacking, rich, creamy, flavoured and slightly tangy Indian paneer curry recipe.
Here it looks like a long list of ingredients…but there is nothing to worry about, as most of them are the basic ones usually available in our kitchen pantry.
We reach the second part and dramatic end to my challenge result .
A blog about good food to lead a healthy life
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