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Today I bring you a post of my favorite cuisine as I am a sucker of spicy food & love these dishes mainly attributed to being Punjabi dishes, although there are no boundaries as per food still these are still known to be famous recipes of the state of.
Potato Spiral has all kinds of masala taste and crunchiness.
These light and fluffy Ukrainian cheese pancakes, known as syrniki, are slightly sweet and perfect for breakfast with jam and sour cream.
This is a hearty Ukrainian comfort dish with seasoned minced meat & rice stuffed in blanched cabbage leaves and slow-cooked in a tangy tomato sauce.
Farmer's Cheese Patties (Ukrainian traditional sirniki) Serve 4 1/4 cup brandy (might be substituted on juice), 1/3 cup raisins, 1 pound .
Vegan Ukrainian stuffed cabbage rolls with soy mince, bulgur wheat and tomato sauce.
Ukrainian Almond Crescents Yields 24 pastries Pastry: 2 - 2 &1/2 cup unbleached white flour, 1 package dry yeast (about 1 tablespoon), 1 .
My vegan version of delicious West Ukrainian dessert - Lvivsky Syrnyk.
Vegan Banosh - Ukrainian Carpathian corn grits with sautéed wild mushrooms and vegan brynza cheese.
Traditional Ukrainian Christmas rice or wheat berries pudding.
If you are a regular traveler to Bangkok, you would be familiar with Yentafo – a distinctively pink noodle dish in Thailand.
Light and refreshing vegan Borsch loaded with variety of spring greens.
Today, I am going to share with you a delicious chicken recipe which is perfect as an appetizer, appropriate to use as a main dish for your dinner meal (so tasty together with mashed potato - yummy) o
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Makes 18-20 medium size grissini Dough: 2 teaspoons sugar 180 ml lukewarm water 1 & 1/2 teaspoons dry yeast 1 & 3/4 cup all-purpose.
The opinions