Top Starter recipes
Sausage, Kale and Potato Soup -- inspired by Olive Garden
Inspired by one of the soup offerings at the Olive Garden, Barry came up with his own version .
Curried parsnip soup
It’s time to get the roots out! The first frost has been and gone and it’s time to indulge in some serious warming food.
Cheddar Broccoli Potato Soup — Mmm, Mmm, Good'
It’s a flavor packed combination of textures and tasty goodness—creamy soup, chock full of dairy and veggies.
Lebanese Cabbage Salad - Malfouf Salad
This Lebanese Cabbage Salad - Malfouf Salad is a refreshing, fragrant, and crunchy salad made with finely shredded cabbage, fresh lemon juice, good olive oil, fresh herbs, and a touch of dried mint.
Cream of carrots with cumin
Recipe Cream of carrots with cumin instant pot - This is another version of carrot soup.
15 Minutes Seaweed and Tofu Soup( Vegan)
This super simple Seaweed and Tofu Soup( Vegan) is so tasty, light, and you’ll have it on the table in just under 15 minutes – a perfect warm-up starter soup!
Smoked Paprika Vegetable Chowder with Orange Zest
At the end of last summer, I purchased a tiny parcel of smoked paprika from the pepper man at our farmers market.
Fried Spinach Leaves with Mushrooms
A crispy, savory appetizer that combines fresh spinach leaves and mushrooms in a spiced chickpea flour batter.