Top Antipasto recipes
Delicious Antipasto Salad with an Easy Balsamic Vinaigrette!
Hi, guys! I was actually making this Antipasto Salad for the fam this week and wondered why I'd never shared it before; It's a delicious, filling, salad-for-dinner option that can be literally thrown together in minutes and everyone loves it.
Antipasto Charcuterie Board
Filled with cheeses, cured meats, olives, bread and fruits, this Antipasto Charcuterie Board is the perfect way to start your meals in Italian style, with a proper first course dish.
Cheesy Antipasto Dip with Artichokes
Cheesy Antipasto Dip with Artichokes combines all your favorite antipasto items like salami, artichokes, olives, and cheese into a warm and cheesy dip.
Bruschetta Chicken (Grilled or Baked!)
Bruschetta chicken is made with all the flavors of a caprese bruschetta - cherry tomatoes, basil, fresh mozzarella and drizzle of balsamic glaze – all topped on grilled or baked chicken cutlets!
Bruschetta Di Formaggio
Bruschetta [ pronunciation: bruˈsketta ] is an antipasto (starter dish) from Italy.
Quick Oven Roasted Tomatoes with Garlic
Quick oven-roasted tomatoes are bursting with a sweet concentrated tomato flavor.
Pickled Eggplant (Pickled Aubergines)
Pickled eggplant or pickled aubergines are a typical Italian antipasto.
Make-it-your-way antipasto salad
Adapted from Bon AppétitA no-cook summer salad with a lemony, garlicky dressing.