Sweet pickled chanterelles make a beautiful and delicious addition to a antipasto dish.
I had a bunch of ripe plum tomatoes from the farmer’s market, and found a delicious sounding recipe for canned tomato bruschetta topping in Taste of the South magazine, so I decided to give it a try.
This antipasto platter is an excellent appetizer for parties with a variety of tasty meats, cheeses, olives, and more to snack on! It's super simple to assemble, and you don't have to cook a thing! You can even prepare all the ingredients the day before,.
This antipasto salad is loaded with slices of meat, chunks of cheese, olives, artichoke hearts, and a delicious homemade dressing! With no cooking required, it is about as easy as it gets! Feel free to customize all of the toppings, too!
Antipasto di Melone e Prosciutto, ein sehr erfrischendes Essen für die heisse Sommerzeit.
Honey whipped ricotta on baguette bread topped with prosciutto, sliced peaches and drizzled with balsamic glaze and chopped basil.
Feiner, Gebratener Feta, passt auf jeden Sommer Tisch, zu jedem Antipasto oder als eigenes Mahl mit Salat!
These luncheon menu ideas are perfect for baby showers, engagement parties, ladies' luncheons, company lunches, and more! If you're hosting a group of people for any occasion, these easy and delicious crowd-pleasing recipes are just what you need! There.