A simple family-friendly oven-baked pasta dish with bolognese sauce, fresh mozzarella, Parmigiano Reggiano, and grated ricotta.
This hearty Prime Rib Ragu is a delicious take on the classic Italian ragù alla bolognese featuring tender chunks of perfectly roasted prime rib! A low and slow simmer brings all of the fantastic flavors together for a perfect prime rib pasta dinner.
Raw Vegan Bolognese is healthy, fresh, has an amazing texture, and is packed with flavor - you won't believe it's all raw.
This walnut and bean bolognese is an easy veggie version of spaghetti bolognese, made only with store cupboard ingredients!
A thick tomato-based meat sauce made with pork, beef, and fresh herbs makes for the perfect pasta dish.
The best Vegan Spaghetti Bolognese is made of cauliflower walnut mince.
A slow cooked Italian style sauce made of ground chicken, onion, celery, carrots, white wine, and milk.
Sautéed vegetables and minced beef with red wine; left for hours to merge flavours resulting in a mind-blowing bolognese sauce.
Arancini with mozzarella and a rich bolognese sauce.
Bolognese and Mozzarella Phyllo Cake (Snake Cake) : perfect version of Italian classic.
Mushroom Stout Not-Bolognese AKA Best Vegetarian Pasta Sauce Ever This isn’t a bolognese, I know that because my proper bolognese with tons of pork and beef is the stuff of dreams.
This vegan Bolognese sauce is soy-free and rich in protein with a taste very similar to the real thing! Perfect for a meatless dinner!
Cremini mushrooms and fresh vegetables slow cooked into a thick sauce and served over rigatoni pasta.
Chickpea bolognese pasta bake - so yum! With tons of hidden vegetables, and a bolognese mince made of blitzed chickpeas!