These naturally sweetened, spiced maple pecans are a cinch to make (using just 4 ingredients!) and have an irresistible sweet and salty flavor.
These easy candied yams are exactly how my family and I have been making this classic holiday favorite for decades - with marshmallows! Yams are baked with butter, brown sugar, and marshmallows to make a winning holiday side dish your family will love.
????I only tried this method to prepare the Orangettes but you can trust me, these candied chocolate oranges were really delicious!????
Italians love ricotta in their cakes, together with the crunchy toasted almonds, tangy candied citrus peel and small nuggets of rich chocolate, this cake is full of texture and flavour.
Million dollar bacon is a deliciously crispy candied bacon that makes a sweet and crunchy treat, or a wonderful addition to any sandwich.
Recipe Lentils soup instant pot - The next recipe is more a whole dish that just a soup.
Recipe Candied orange peels instant pot - If you like candied fruits, you may want to try that simple recipe of candied orange peel.
This summer Strawberry Butter Lettuce Salad has strawberries, candied almonds, and goat cheese for the perfect combination of flavors.
Candied nuts are lightly spiced with cinnamon and kissed with a touch of honey.
This 2x Jalapeño Popper Burger doubles down with pickled jalapeños and chipotle candied bacon, giving you a moment's pause before you sweat.
Hummingbird carrot cake is like four delicious cakes rolled into one! Just imagine biting into a super-moist and fluffy layer cake with all the best ingredients, topped with a delectably smooth cream cheese frosting, pecans, and candied carrot curls.
This Mini Pineapple Carrot Cake is perfect for smaller gatherings for Easter! The 6-Inch cake is moist, full of fresh carrots, and sweetened with diced pineapple.
Tanghulu, or Chinese Candied Fruit, is a traditional winter season treat in Northern China made with hawthorn or 'haws' but OMGosh how cool are these glossy, candied strawberries and fruit! Use an assortment of fruit to make an amazing array of colorful.
Honey Walnut Shrimp is a Chinese takeout favorite featuring lightly battered succulent shrimp coated in a sweet creamy honey sauce, then topped with crunchy candied walnuts.
Roman dessert typically prepared on the Winter Solstice day as a good omen hoping that the sun will return soon.
Almonds slow-cooked in syrup resulting in toasted almonds with a caramelized sugar coating.