Layers of eggplant, marinara, and mozzarella cheese are baked and topped with crispy seasoned breadcrumbs.
This Crispy Baked Panko Chicken has it all! Made with readily available ingredients, it’s crispy on the outside and tender inside, with no oily mess from frying - plus uber amounts of flavor from multiple layers of Mexican seasonings (think salsa verde,.
These crispy sweet potatoes are savory and slightly smoky thanks to paprika and chipotle powder.
Yield 1 large serving 2 large eggs, room temperature A couple dashes of salt 1/4 teaspoon cinnamon 1/3 cup whole-milk Greek yogurt 1 c.
This sticky orange tofu is a vegan twist on the classic Chinese orange chicken recipe.
This chicken teriyaki bowl is a quick and delicious dinner that's packed with flavor.
The classic Italian tuna tonnato sauce is served with ripe tomatoes, fried capers and crispy breadcrumbs for an incredible tomato tonnato.
Looking for a convenient way to cook chicken wings? Try Air Fryer Chicken Wings for a flavorful and crispy result.
Cranberry Crostini with Fig Jam, Bacon, and Bleu Cheese is the perfect holiday appetizer.
Make delicious Pepperoni Pizza Potato Skins at home in under 15 minutes! Crispy potato boats loaded with flavor.
This crispy fried fish sandwich recipe is piled high with crunch coleslaw, and slathered with tangy tartar sauce.
These aren’t your average buffalo wings! We are talking about smoky, mouthwatering Crispy Smoked Buffalo Wings that are smothered in a homemade buffalo sauce with just the right amount of heat.
These aren’t your average buffalo wings! We are talking about smoky, mouthwatering Grilled Crispy Buffalo Wings that are smothered in a homemade buffalo sauce with just the right amount of heat.
A popular Egyptian dish consisting of rice, lentils, and pasta covered in a zesty tomato sauce then topped with chickpeas and crispy onions.
Garden grown spicy jalapeno peppers are stuffed with a rich cheese and bacon-studded filling, and then finished with crispy seasoned panko.
Mini cheesy biscuits made with French cheese, so light and crispy to serve with pre-dinner drinks or apéritif.
This pasta dish combines the earthy goodness of wild mushrooms with the creamy richness of Gruyere cheese and the crispy bite of bacon.