This yogurt ranch dressing starts with some plain yogurt and some dried spices you probably already have.
Ingredients: Step 1 1 ½ cups All Purpose flour 1/2 cup semolina (optional) 1/2 cup wheat flour (optional) 1 tbsp Dried Fen.
“Unakka Chemmeen Chammanthi” (Dry Prawns Chutney) is a spicy tangy dried fish chutney.
For a true cacio e pepe you should probably leave out the dried Italian seasoning, but I love it in this dish.
Learn how to make a delicious and easy soybean hummus recipe without tahini.
I can bravely say that I created the best porridge I’ve ever had in my life.
Instead of throwing away those lemon peels, make dried lemon peel powder.
Instead of throwing away those lemon peels, make dried lemon peel powder.
The year has gone by so fast and it is Easter again! However, it’s been two years since I last created a vegan raw Easter cheesecake Pascha.
Pascha is a traditional Easter dessert made of cottage cheese, cream, butter and sometimes also egg yolks + loads of sugar and dried fruits.
Pascha is a traditional Easter dessert made of cottage cheese, cream, butter and sometimes also egg yolks + loads of sugar and dried fruits.
Dehydrated watermelon jerky is an easy sweet and fruity treat that you don't have to feel bad about eating! This dried watermelon jerky is a bit less chewy than taffy and comes out sweet, almost like watermelon jolly ranchers (but better)! If you don't.
Easy and delicious methi chicken or methi murg is made using fenugreek leaves.
A smokey authentic Mexican mole sauce of dried chilies, dried herbs and spices, and a bit of dried fruit and chocolate.
Packed with dried blueberries, coconut, pecans, white chocolate and oatmeal, these cookies are absolutely amazing.
These Pistachio Cherry Cookies are a delicious combination of pistachios, tart dried cherries and dark chocolate.
Our jumbo-sized Morning Glory muffins are moist and tender, studded with shreds of carrots, sweet apple and a medley of dried fruit and nuts.
This great recipe for Brandied Cherry and Pear Tartlets fill a tender, flaky, all- butter crust and serves up a sensational dessert.
A crisp Cranberry-Pecan Garden Salad made of vibrant greens, dried cranberries, pecans and blue cheese.
A gluten-free savory stuffing sensation of sprouted brown rice and quinoa, vegetables and a touch of sweetness from dried figs.