Our recipe for Garlic Rosemary Roasted Rack of Lamb elevates any dinner party from ‘special’ to 'extra-special’!
A Reverse Sear Cowboy Steak, cooked to medium-rare with a rich, flavorful crust and finished with a basting of garlic herb butter to add extra richness!
A quick and impressive Herbed Olive Oil Dip made with fresh herbs, garlic and seasoning.
A meal-size Italian Pressed Sandwich stuffed with deli meats, cheeses, a garlic aioli, tapenade, roasted peppers, and fresh herbs.
Spanish Romesco Sauce is made of sweet red peppers, tomatoes, mild chilies, garlic and onions.
This kimchi grilled cheese is a perfect way to incorporate the increasingly-popular kimchi.
Elevate pizza night with our mushroom pizza with garlic sauce! It combines earthy and savory flavors and comes together quickly.
Chicken Spinach Pizza with White Garlic Sauce combines shredded chicken, sundried tomatoes and a rich cream sauce for ultimate flavor!
Crunchy Garlic Bread! Full of garlic-y flavor and hot from the oven! This classic recipe is really simple to make, just bread, garlic and butter.
This steak and lobster sandwich is loaded with a juicy grilled steak, tender lobster meat, peppery arugula, and topped off with a silky-buttery-lemon-garlic sauce
Garlic and Herb Focaccia bread, known for its dimples in the dough, is a traditional Italian flatbread baked with garlic and herbs infused throughout.
A recipe for hot dilly green bean pickles that are crisp and crunchy in a garlic brine.
Fresh Horseradish Aioli Sauce has a sharp garlic flavor, a crisp, spicy horseradish taste and It compliments roast beef and steamed/roasted veggies.
Chimichurri Sauce, is a savory fresh herb sauce made with parsley and garlic that adds a zesty flavor to grilled meats, vegetables and so much more.
Grilled lamb kabobs that have been marinated in fresh herbs, garlic and lemon juice.
Roasted elephant-garlic spears have a very mild garlic flavor with a texture similar to asparagus or artichoke.