These oven baked eggplant fries are a crispy and crunchy side dish with delicious garlic parmesan flavor! Make them for a healthier alternative to french fries.
When you're short on time but still want to serve your family a delicious dinner, these garlic butter chicken thighs are a must-try! Juicy chicken thighs marinated in a yummy garlic butter marinade and baked
Tired of sticky, flaky garlic peels? Use our three simple methods to peel garlic quickly and easily, so you can get back to cooking!
Garlic butter cod is the perfect dinner when you are short on time, but want a meal that feels special.
A classic Chinese stir-fry dish bursting with flavors - tender chicken chunks in a fiery garlic sauce with a hint of vinegar tang.
These Soy Garlic Chicken Wings are crispy, flavorful, and easy to make.
Fresh broccoli florets and sliced garlic tossed with olive oil, salt, and pepper then oven roasted.
Tender and juicy baked chicken breasts seasoned with dried garlic and herbs.
Hasselback potatoes are fanned into beautiful accordion shapes, stuffed with garlic and smothered in herbed butter and parmesan until the edges are crisp and the centers are oh-so tender.
A flavour-packed noodle dish that's quick to make and full of garlicky, savoury goodness.
My collection of mashed potato recipes showcases different potato varieties, cooking methods, and exciting flavor combinations for the perfect mash.
Yields 10 to 15 pieces 2 cups walnuts 3 tbsp extra virgin olive oil 1 large onion, thinly sliced 3 garlic cloves, thinly slice 3 b.
These Garlic Butter Chicken Wings are the perfect combination of crispy skin and juicy, tender meat, all coated in a rich, flavorful garlic butter marinade.
Rich and creamy mashed potatoes flavored with fresh garlic and white cheddar cheese.
Crispy, golden fried chicken pieces coated in a sticky, savory garlic soy glaze - this Korean street food favorite is an explosion of flavors in every bite.
Yields 2 servings 2 teaspoons vegetable oil + more if needed 1 large yellow onion, finely chopped 3 medium garlic cloves, minced 1/2 te.
Lacto-fermented jalapeños are a tangy, probiotic-rich way to preserve peppers.
Rotini pasta, chickpeas, olives, cucumber, tomato, bell pepper, peperoncinis, feta cheese tossed with a white balsamic and garlic vinaigrette.