This gnocchi alla Sorrentina recipe is an authentic way of making this famous southern Italian dish.
Make my Nonna's potato gnocchi if you want to taste authentic Italian gnocchi, the way it's supposed to be made.
It’s getting chilly! I also have lots of butternut squash.
What is Gnocchi (pronounced nyo-kee)? For those who are unfamiliar with it, gnocchi is an Italian soft doughy dumpling made mainly from potato, flour and egg.
Looking for a fancy side dish or something that shines on its own? Let's check out this Ricotta gnocchi recipe that stands out of the crowd!
Soft, savory Pumpkin Gnocchi from scratch are easy to make with these step-by-step instructions and they cook in just minutes!
This simple, gluten-free butternut squash gnocchi is fun and delicious.
Light and fluffy sautéed gnocchi, served in a simple garlic butter sauce.
A simple baked gnocchi dish, topped with plenty of mozzarella and your favourite pizza toppings!
Delicate pillows of potato topped with pancetta, hazelnuts and sage.
A simple recipe for homemade Gnocchi, Gnocchi are a traditional Italian potato dumpling that are small, thick, and soft, typically made with flour, semolina, or a mixture of both.
Gnocchi Carbonara is my new addiction and you should also make it yourself if you never tried it before.
This pumpkin Gnocchi with Sage Butter Sauce has a hint of sweetness with a subtle pumpkin flavor.
Sheet pan gnocchi? easiest.