A decadent and delicous 4 ingredient hazelnut chocolate cake that's gluten and dairy free!
This no-bake chilled slice consists of three layers: a gluten-free biscuit base, caramel centre with hazelnuts and a topping using good quality chocolate.
These easy hazelnut caramel homemade protein ice cream bars are the perfect treat for all year round and summer.
I've never tried chocolate bread before until I made this one.
You love chocolate and hazelnut but also cutting of sugar? This Sugar Free Nutella Hazelnut Spread is for you.
If you roast butternut squash, it caramelizes and brings out the natural sugars and gets melt-in-your-mouth soft.
Butternut Squash Ravioli is the perfect fall or winter dish, especially with brown butter, fried sage and hazelnuts.
Savory root vegetable gratin with a garlic and herb infused cream and a roasted hazelnut and parmesan breadcrumb topping!
In collaboration with Brixton Windmill and using their organic wholemeal flour Galette, torta salata, crusty cake, savoury tart.
These chocolate mint and roast hazelnut brownies are rich, gooey and taste just like the classic bubbly mint chocolate bar!
Tiny boiled dumplings filled with roasted pumpkin & served with yogurt sauce, hazelnut brown butter & smoked paprika.
This recipe for a 35 calorie Keto-Friendly Hazelnut Latte is so simple and affortable-you can enjoy a cup of fall bliss in the convenience of your own home.
A rich and decadent hazelnut spread tart inside a sweet and salty pretzel crust topped with fresh berries
This homemade babka recipe filled with hazelnut and chocolate praliné is a delicious sweet bread for any occasion.
My ooey-gooey Nutella babka is sure to please, with a luscious chocolate hazelnut filling, all wrapped up in a braided brioche bread and topped with sweet simple syrup.
Low sugar, gluten free, dairy free, rawsome goodness Raw Notella Brownies Chocolate Hazelnut LET’S GO for full Recipes and Ingredients.
Flourless Chocolate cake is similar to Mud Cake which is dense,and carves best of any cake type.
Delicious recipe for a homemade Buche de Noël (yule log), easy and quick to make with a chocolate sponge cake, a hazelnut praline whipped ganache and a chocolate praline crisp (for 8-10 serving)