This Super Easy Garlic Lime Crema is the PERFECT condiment for your tacos! Tons of flavor but not spicy.
This recipe is adapted from the Kale, Cilantro, and Chorizo Tabbouleh from Simply Citrus (Gibbs Smith, 2018), by Marie Asselin.
These burrito bowls are quick and easy, but loaded with all the best flavors of Mexican food, plus they're gluten free and vegan.
Sliced jalapeno, shaved red cabbage, and wide slivers of mango in a lime vinaigrette.
Slow Cooker Mexican Beef Barbacoa is tender, juicy, shredded meat cooked in a slow cooker with lime juice, garlic, onion, chipotles in adobo, and other delicious Mexican flavors.
This super easy salad dressing recipe is especially good on a Greek salad, cucumber salad or Asian Chicken salad and you can make it right in the bottle if you only have a little bit of Sriracha left.
Fresh corn and jalapenos in a battered and pan fried with a flavorful sour cream.
This Mexican Posole Soup boasts tender shredded pork, the deep taste of cumin, bright splashes of lime and cilantro, and tangy splash of hot sauce.
An easy to make Mexican rice side dish made with poblano pepper, red onion, garlic, cilantro & lime.
A cold served quinoa salad with chicken, bacon, avocado, red onion and a garlic honey lime dressing.
Indulgent white cheddar mac and cheese to be served as the star for your main dish, or to compliment an amazing steak for a whole new level of 'surf and turf'!
This tangy Lemon Butter Baked Cod Fish is baked in a creamy lemon butter sauce that is a purely sinful delight! The light flakiness of a superb cod fillet is complimented perfectly with such a rich sauce.
Cilantro Lime Grilled Chicken is the answer to a quick and easy dinner staple - chicken breasts.
Retro Brandy Snaps, caramel tubes filled with whipped cream given a mint, lime and rum twist to the party to make Mojito Snaps.