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657 recipes
Spicy Pan-Fried Chicken Drumsticks
Pan-fried spicy chicken drumsticks that come out juicy and delicious.
Stuffed Baked Mushrooms
I could almost smell Christmas around the corner! Well, actually it is still a month away and technically, it is Thanksgiving tomorrow but since I’ve a few Christmas dinner parties lined up already, I’m wasting no time working on my menu! The thing about.
Roasted Garlic Parmesan Bruschetta
Go to any Italian restaurants and you’ll probably find Bruschetta (Bru-sketta) listed in the Antipasti (Appetizers) section of the menu.
Restaurant Review: Mad About Sucre
Mention Mad about Sucre and immediately, you would think of dreamy, gorgeous-looking cakes and decadent desserts.
Food Review: Stellar at 1-Altitude - Truffle Constellation Menu for month of July
When I found out Chef Christopher Millar had created a truffle constellation menu for the month of July, I was eager to find out how it would fare.
Cafe Review: Cocoa Colony Launches New Menu
Since the opening of their flagship store at 313@Somerset a year ago, I did not have the chance to visit Cocoa Colony until recently.
Food Review: Experience the "sixth flavor" at Stellar at 1-Altitude
For a limited period only, Chef Christopher Millar has come up with a Kokumi Constellation 8-course menu, focusing mainly on ingredients from Kyoto and Hokkaido.
Food Review: Maziga - Indian Style Street Food in Clarke Quay
Tucked away from the riverside of Clarke Quay is Maziga, a trendy Indian Bar & Grill, where they are set on rewriting the perception of traditional Indian food.
Food Review: Punjab Grill celebrates Diwali with Chef Tasting Menu and Mithai Boxes
Punjabi cuisine is known for its rich, buttery gravies and the famed tandoor style of cooking.
Food Review: Basil Thai Kitchen – Provincial Thai Delights set in a Herb Garden Oasis
Even before stepping into Basil Thai Kitchen, the lush greenery of herb planters greeted me warmly from the outside.
Food Review: Burp Kitchen & Bar - Tanjong Katong's New Kid On The Block
This intimate, amiable bistro is Burp’s second outlet.
Food Review: Kanda Wadatsumi - Sublime Omakase Experience at Tras Street (closed)
I can’t believe it took me so long to discover this hidden gem in Singapore.
Food Review: Experience "A Night in Niigata" at Tóng Lè Private Dining OUE Tower
Boasting top-class farming households with high-standards producers, Niigata prefecture is a treasury of seasonal fresh fishes, fruits and vegetables.
Food Review: Celebrate Chinese New Year with Perfect Yusheng at Blue Lotus
With Chinese New Year just three weeks away, it is time to plan ahead and make your reservation for reunion lunches and dinners.
Food Review: Paulaner Bräuhaus - newly refurbished flagship outlet at Millenia Walk
The Bavarian microbrewery and restaurant Paulaner Brauhaus has now relaunched itself at Millenia Walk.
Homemade Wonton with Spicy Chilli Oil
Go to any Sichuan restaurants and you’ll probably find Wonton in Spicy Chilli Oil (红油抄手) in their menu.
Easy Baked Apple Crisp
Hmm…where do I begin to describe my love for this Baked Apple Crisp? I think it was years ago when I “accidentally” ordered it on a menu, mistaking it as apple pie instead.