These flavorful Mexican Birria Tacos (Tacos de Birria, Quesabirria, or Quesatacos) are the perfect combination of sweet, sour, savory, slightly spicy, and a hint of smoky goodness! With this flavor-packed goat stew, you can serve it up as-is or make.
These smoked shotgun shells are stuffed with spicy chorizo, jalapeno, and cheese and wrapped in bacon for a fun appetizer made on the smoker.
This hearty ground beef Mexican casserole combines tortilla chips with seasoned ground beef, tomatoes, chiles, corn, beans, and cheese! It's a family favorite dinner that's easy-to-make and super versatile so you can top it off with the condiments you.
These super easy to make Shrimp Enchiladas combine all of the flavors you love in enchiladas with tender shrimp! This tasty Mexican food dinner is filled with corn, tomatoes, onion, and diced shrimp then rolled in tortillas and topped with red sauce!.
These easy Mexican Corn Fritters can be made as spicy as you like! The only problem will be how to divide them up for all to enjoy!
Sonoran style spicy potato salad tossed with a chili-lime vinaigrette.
Sweet, spicy, and full of fresh flavor, this tropical salsa is a breeze to make and perfect with chips, tacos, or grilled meats!
Cool, citrusy, and full of beachy Texas charm, this easy Bluebonnet Breeze cocktail is perfect for porch sippin’, backyard hangs, or dressing up your next taco night.
These Hawaiian pulled pork tacos with tropical BBQ aioli bring the flavors of Hawaii to your own kitchen table.
Tangy, crunchy, and just the right amount of spicy, this quick pickled cabbage slaw (Curtido) is the perfect taco topper or BBQ side.
These chimichurri flank steak tacos are restaurant-quality tacos that are super easy to make at home and packed with bright, bold flavors!
Tortilla roll-ups are a quick and exciting lunch option, or to serve on a platter at parties.
This easy Southwest Crockpot Chicken combines all the great Tex-Mex flavors you love in an easy dump and go dinner recipe.
A colorful and refreshing Mexican-inspired salad that combines three varieties of tomatoes with crisp lettuce, red onions, and crunchy pumpkin seeds.
Slow cooked tri-tip beef is made with just 4 ingredients and slow cooked to perfection.