Badam milk/badam ka doodh or Almond Milk is a traditional, and delicious drink, and can be served any time of the year.
Paneer is Indian cottage cheese prepared from fresh milk.
Strawberries are rich in Vitamin C and also are a good source of Folic acid, Iron, potassium and magnesium.
Sheer khurma or Meethi Seviyan (sweet vermicelli preparation) is a very delicious and traditional dessert made for festivals.
Gulab Jamun is one of the most popular traditional Indian desserts.
Prepared azuki beans, known as anko, can be blended with espresso and milk to create a creamy, dreamy latte that can be enjoyed anytime.
Sometimes indulgence is the only way forward, and this carb fest is a real treat! Makaronopita, or Greek pasta pie, uses indulgent pastry, pasta, evaporated milk and feta cheese to ensure no stone is left unturned on your journey to the ultimate in comfort.
A sensationally easy, soft and delicious, light and fluffy, moist vanilla sheet cake made with hot milk.
French toast is a quick and easy breakfast made of sliced bread soaked in a mixture of egg and milk then toasted in a pan.
Japanese milk buns are very popular in Asia.
Kerala style fish curry made with ground coconut, coconut milk and spices.
Vegetable stew is a mild vegetable curry flavoured with coconut milk and spices.
Badam milk, a tasty and nutritious almond milkshake flavoured with saffron and cardamom.
Almond milk is an easy to make nutritious milk.
These cornflake cookies are very crunchy and buttery.
These Butterscotch Oatmeal Cookies (aka Oatmeal Scotchies) are so good, especially in the Fall! Chewy oats, milk chocolate, and butterscotch.