Pakoda
233 recipes
FENUGREEK LEAVES (METHI) PAKODAS
FENUGREEK LEAVES (METHI) PAKODAS Methi leaves are loaded with Omega-3 fatty acids, folate, Vitamin C, Vitamin A, ribofl.
Karpooravalli (Ajwain/Oma illa) Pakodas-South Indian Dish
Karpooravalli it is also known as Ajwain patta,Pani Koorka elai, kanni koorka, oma illa .
Methi Pakoras
Methi pakoda is a deep fried snack prepared with a mixture of methi, gram flour, chilli powder, ajwain powder.
Mushur Daler Bora (Masoor dal Pakoras)- Bengali Version
Masoor Dal Pakora or Daler Bora in Bengali, is a savory snack made of red lentils with onions and spice.
Hot & Spicy Schezwan sauce
Schezuan Sauce is very spicy sauce and common whenever you prepare any chinese dishes including noodles or any vegetable recipes.
Pakoda Kurma Deepavalli Special Recipe - Pakodas soaked in Kurma - Traditional Grandma's Recipe - Diwali Festival Recipe
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Crispy Cauliflower 65 / Gobi 65 - Easy to make Cauliflower Pakoda - Starter or Snack Recipe
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Crispy Onion Pakoda - Evening Snack - Excellent Lunch Side dish
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Kadalai paruppu Pakoda | Chana Dal pakoda in Traditional Style
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Raw Banana Pakoda | Vazhakkai Pakoda | Easy Evening Snack Recipe
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Chennai Special Onion Pakoda - Vengaya Pakoda Hotel Style Recipe- Perfect Tea Time Snack Recipe
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Crispy Bread Pakora - Masala Stuffed bread Bhaji - Perfect Teatime Snack
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Madurai Medhu Pakoda - Soft Onion Pakoda - Tea-Time Snack
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Home made Crispy Spicy Mixed Vegetable Pakoda Easy Preparation - Chennai Special Vegetable Onion Pakoda - Excellent Lunchbox Side dish recipe
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Spicy Crispy Bread Onion Pakoda | Bread Bhajiya | Bread Pakora - Bread mixed with Indian Spices | Kids Recipes |Tea Time Snack
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Crispy Moong Dal Bhajiya | Pasi paruppu Pakoda | Evening Snack
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Pea Pakoras
These spicy Indian pea pakoras are deliciously spiced and perfect as a starter, side dish or just a snack.