A fun twist on the traditional gujiya with the same flavors in each decadent bite.
Cream puffs are made with Choux pastry and are not difficult to make, as some may think.
Tiropita is a Greek-style feta cheese filled appetizer made with pastry.
Eccles cakes are super easy to make using puff pastry from the store.
Passion Fruit & Lemon Meringue Tartlets are a quintessential Parisian pastry seen in so many patisseries! You can make them in your own kitchen, though, with the help of Jill from Mad About Macarons!
Making pie pastry in under a minute is possible with a food processor! This easy recipe will take the major work out of making a pie crust.
Struffoli are a honey sweetened, traditional Italian Christmas treat.
This snow cake recipe starts with a rich short crust pastry bottom, raspberry jam, cake topped with icing and then coconut.
Scottish steak pie is a traditional New Year's Day dish in Scotland, however, it's too good to only be made once a year.
The weather here in Virginia has been pretty much like spring in the last week, rather unusual for this time of year.
I was inspired to make this bread last night on a visit to Whole Foods Market.
This recipe is an easy but delicious alternative to Strawberry Shortcake.
When you crave for something crispy on surface and filled with some mouthwatering stuffing you will immediately relate to "Puff Patties" as these are crispy, flaky savoury snack usually relished with a cup of hot tea/coffee in the evening.
A nice slice of Tarte Au Citron (French lemon tart).
Since Valentine’s Day is around the corner, I’m making these Sweetheart palmiers for Tiger.
Crème Brulee is such big hit at our household that we are finding different ways to enjoy it.