Crunchy Ragi Thenkuzhal, a South Indian delight, combines the nuttiness of ragi flour with aromatic spices for a savoury snack perfect for any occasion.
Ragi and Coconut Milk Pudding is a healthy ,gluten free vegan dessert made with finger millets Ragi) and fresh coconut milk , sweetened with jaggery and flavoured with cardamom powder.
Introducing the delightful Ragi Upma, a beloved variation of upma originating from Karnataka and crafted with finger millet flour.
Satisfy your sweet tooth guilt-free with delightful ragi laddu, also known as nachni ladoo or finger millet laddu.
Experience a healthy and nutritious twist on the traditional idli with ragi idli.
Indulge in the wholesome goodness of ragi bread with this easy recipe! Made with finger millet flour, this unique bread is packed with fiber, protein, and essential minerals, making it a healthy and filling choice.
Ragi rotti, a popular breakfast dish from the South Indian state of Karnataka, has been gaining popularity for its delicious taste and numerous health benefits.
Enjoy this brownie crunch Ribbon Pakoda made of versatile wonder grain Ragi, that comes with abundant health benefits.
Relish this rustic Rayalseema's unpretentious wholesome meal Ragi Sangati with a lip-smacking chicken curry and a fiery chily chutney.
Ragi (Eleusine coracana) is a type of whole-grain food that is considered one of the most nutritious in the world.
Almond Ragi Harira is a sweet delicious energy drink made with ragi flour (red millet), almonds and milk especially for Iftar in Ramadan.
Ragi and Coconut Milk Pudding is a healthy ,gluten free vegan dessert made with finger millets Ragi) and fresh coconut milk , sweetened with jaggery and flavoured with cardamom powder.