A flavourful curry dish featuring crispy potato shells stuffed with a vibrant mint-coriander chutney, simmered in a spiced spinach and fenugreek gravy.
Our brown sugar brined pork chops with spiced apple just melt in your mouth.
This eerie Kraken Black Spiced Rum cocktail combines the smooth fizz of ginger beer with the bold, spicy flavors of vanilla, cinnamon, and clove.
These mini Bundt cakes are perfectly portioned, personal-sized desserts that bring all the cozy flavors of fall in one adorable package! Each cake is filled with spiced apples and finished with a rich, homemade caramel drizzle, making them just as beautiful.
This deep dish apple pie is an old-fashioned recipe loaded with spiced apples and a buttery, flaky crust.
A delightful Gujarati curry where fresh paneer and potato chunks are simmered in a fragrant, spiced yogurt gravy - it's a flavor-packed vegetarian delight.
Turn your favorite gingerbread cookie into a delicious and tender gingerbread scone.
This Ginger Spiced Fall Cocktail is the perfect seasonal spin on the classic Moscow Mule, blending fresh apple cider, Fireball whiskey, lime juice, cinnamon sticks, and spicy ginger beer for a delicious autumn twist.
Take your roasted carrots to the next level with our easy-to-make pastrami seasoning.
Two layers of ultra moist, perfectly spiced cake topped with a velvety cream cheese frosting is the only carrot cake recipe you’ll ever need!
Looking for a quick and easy cocktail to serve at your Halloween party? This Kraken Cola is as simple as it gets—just two ingredients with bold, spiced flavors of vanilla, cinnamon, and clove.
This Kramble cocktail is a show-stopper with its spooky red color, rich Kraken Black Spiced Rum, and the fresh burst of muddled blackberries.
This crockpot apple butter is naturally sweetened with dates and perfectly spiced with cinnamon, nutmeg, and more.
This easy apple crisp combines tender, spiced apples with a buttery, crunchy topping, making it the perfect cozy dessert for fall and winter.
This Raspberry Peach Cobbler is the ultimate dessert for any time of year, whether you're using fresh, frozen, or canned peaches.
Mullu Thenkuzhal is a crispy, savory snack made with a blend of rice and lentil flours, lightly spiced and deep-fried to golden perfection.