Book review of "More than Poutine" by Marie Porter released on october 2, 2017 plus a *GIVEAWAY* right here on my blog for a free early copy of the book.
A colorful and fresh tartare made of lightly spiced tuna, cilantro-lime marinated avocado dices and juicy watermelon for a fresh start this summer! It’s hot, I don’t know for you but he…
These apple cobbler bars are easy to make dessert bars full of spiced apple flavor that is perfect for fall! A simple sweet vanilla glaze is the ultimate way to top off the soft buttery crust and apple pie filling.
This is a quick and easy yogurt dip made with boondi which is a crispy fried bead like snack made with a combination of chickpea and rice flour.
These tuna cutlets so crispy and delicious can be served as a side dish for lunch or dinner or enjoyed with tea as a evening snack.
His is a mildly spiced simple lamb curry that brings out the meat flavour without the spices overpowering it.
This chicken kofta curry is mildly spiced with well balanced flavours and tastes delicious.
This is a dainty, flavourful, succulent and tasty rice ravioli pasta dish cooked in a coconut milk sauce.
I love peach season! This delicious peach syrup is perfect for those fresh summer peaches! Whether you drizzle it over waffles, vanilla ice cream or add it to your coffee or lemonade you are in a for a treat! It's perfectly peach flavor with hint of.
CONGRESS KADALEKAYI (ROASTED & SPICED GROUNDNUTS) If you have lived in Bengaluru, and we have lived here for decades, you can't miss havi.
POHA CHIVDA (MICROWAVE VERSION) One of the most popular snacks in India has to be Poha Chivda.
DODDAPATRE ( SAMBARBALLI) TAMBULI In some parts of Karnataka like South Kanara, we make Tambuli, which is a mildly spiced coconut and c.
BEANS BATATE SUKKE Today's dish is from Konkani cuisine and is a medium spiced semi-dry side dish made with two commonly available vegetabl.
CHANNA GHASHI Channa Ghashi is a mildly spiced coconut-based side dish from our Konkani GSB community.
Make the ultimate popcorn for your movie nights or serve it up as a snack! Learn how to make perfectly spiced and well-popped corns that are ready in less than 10 minutes.
Learn how to cook a delicious appetizer or side dish with small Italian borettane onions or use regular onions made Indian or Middle-Eastern style.
Full of oats and juicy raisins, these lightly spiced gluten free oatmeal raisin cookies are thick with crispy edges and chewy middles!
We can't wait around forever for store bought gluten free biscoff style cookies.