Typically my kind of meal! Easy, quick and uber delicious! I just throw everything that is in the fridge and need to be used up.
My pantries are always full but when I decide to cook a special recipe, I am always running out of the what’s needed.
A very quick and easy meal made in about 20 minutes, delicious and healthy too.
Here is an absolutely simple and easy recipe for vegetable stir fry noodles to try out for the weekend to use all the vegetables you have in your fridge.
This spicy white cabbage stir fry recipe will save you time and money, not to mention it's vegan as well.
This Chinese-inspired dish uses simple ingredients, predominantly seafood to stir fry with flat rice noodles along with dark soy sauce, chinese chives, beansprouts and chilli paste.