Summer entertaining is always better when we can do it outside.
Purple and Green Beans, Shallots, Garlic and Pimiento, simply braised in a bit of butter and olive oil - the taste of summer
Simple Barbecued Shrimp, coated in in an easy, home-made barbecue sauce, quickly grilled, then finished with more of the sauce
Think of the Giant Stuffed Grilled Burger as summer meat loaf from the barbecue.
A bit of salty bacon and sweet red onion adds big flavor to simple, sautéed summer squash.
Pasta with Sage, Olive Oil and Parmesan - fresh tagliatelle finished with crisp, fried sage leaves and freshly grated Parmesan
When we decided to move across the pond we sold our house and moved into a rental for a year to get organized.
I usually bake salmon in the winter; mon mari cooks it on the grill in summer.
An updated version of traditional Macaroni Salad, loaded with ham & peas, of course, but also celery, carrots and peppers.
Use any summer squash / zucchini / courgette that appeals to you - or grows in your garden.
This is a quick pasta / vegetable side dish that we like served just warm or room temp, so it's easy to make ahead.
Spinach, Ham, Avocado Salad, Thousand Island Dressing, an easy salad for hot summer evenings
It's summer! Take advantage of all the wonderful watermelons to make an easy, healthy summer refresher