Sesame Green Beans, with shallots, garlic and ginger - a new twist for a summer vegetable
Tomato, White Bean and Pasta Soup, made with fresh tomatoes and basil in summer, canned tomatoes in winter
Does anyone sell Doggie Depends? Canine Nappies? Doggie Diapers? Sedi, our pretty little abandonada German Shepherd (Alsatian) mix, has become incontinent.
Parmesan Puff Pastry Crisps Our house has evicted us.
Butternut Squash with Walnuts and Cheese The bright green, yellow and white courgette, or summer squashes are slowly being replaced by the dusky green, bright orange and cream winter squashes.
We’re off house hunting again, 3 days this time.
Zucchini, Tomato and Mozzarella Stacks Summer has arrived, finally, here in the Vendée.
Ratatouille: a cooked melange of summer vegetables that originated in Nice and is popular, in various versions, throughout the Mediterranean countries.
Smilies! Most days I really hate those damn yellow things! But, make one out of vegetables and that puts a whole new face on it! I found my Smiley here and was told to pass it on.
Weekend Herb Blogging is back home this week, with the founder, Kalyn of Kayln’s Kitchen.
Go directly to recipe It’s Summer (almost)! Paul, over at Writing at the Kitchen Table is have a Big Burger Ballyhoo to celebrate the season.
Go directly to recipe This Weekend Herb Blogging is back home where it all started: with Kalyn of Kalyn's Kitchen.
First, some housekeeping: My ADSL line is, once again functioning.
As I’m happily enjoying lots of fresh lettuce from my garden and early summer produce from the markets it has been pointed out on another blog that not everyone on this planet is enjoying the same season.
It's raining today, here in the Vendée, much like it has been most of the summer.