Winter is the time for snuggling up and getting cozy with tasty desserts.
A stunning Winter Fruit Salad with all the fruits you love, dressed with a tangy lemon-honey vinaigrette.
Roasted emmer and winter squash risotto has texture from the tender grains, sweetness from the squash and creaminess from the Fontina and crème fraîche.
Scotland’s classic scotch broth is a soul-warming soup that is enjoyed with crusty bread and cheese during the cold, blustery winter days.
Purple Yam or Kanda/Kon is available during winter season along with Surti Papdi (for undhiyu).
Undhiyu (Undhiya or Undhiyo) is a popular Gujarati dish made mostly in southern parts Gujarat.
Gajar ka Halwa is a very popular Indian sweet dish and is especially made during winters when red carrots are available in abundance.
Purple Yam also known as Kanda / Konfal / Kan is usually available during Winters in India.
Not only the summers but also winters is the perfect time to experiment with salads.
This plant-based peanut butter curry is loaded with vegetables and flavors.
This Cauliflower Pea Winter Soup [vegan] is creamy and packed with winter flavors.
If you love carrots as much as we do, you are going to love this Creamy Roasted Carrot Soup [vegan].