This simple 10-minute recipe is the perfect way to repurpose a slightly stale baguette into a tasty snack or appetizer.
These Pork BBQ Crostini are a fun and tasty appetizer to serve to friends and family! They are easy to make and most of the recipe can be made ahead.
This Kale and White Bean Soup makes a great lunch, since its a quick reheat job, and with a few small additions, I’m ready to eat!
Crostini—toasted rounds of bread ready to be topped with any number of goodies or use to accompany cheese on a cheeseboard.
Thinly sliced onions, fresh figs, goat cheese and fresh thyme make this simple and delicious fig crostini.
Spanish olives, cream cheese, blue cheese puréed and baked on baguette slices.
Chocolate Cherry Crostini is perfect for the next time you want to serve something special.
This super simple pesto is slightly sweet and utterly uplifting, especially when you’re craving spring.