Top Crostini recipes
Olive & Blue Cheese Crostini
Spanish olives, cream cheese, blue cheese puréed and baked on baguette slices.
Toasted Bread Crostini-style Croutons
Crostini—toasted rounds of bread ready to be topped with any number of goodies or use to accompany cheese on a cheeseboard.
Roasted Eggplant Spread with Garlic-Olive Oil Crostini - Tastefully Grace
The natural sweetness and slight smokiness of roasted eggplant are intensified by adding just a few ingredients: cayenne, smoked paprika, oregano, extra virgin olive oil, and garlic.
Whipped Ricotta Crostini (a.k.a the easiest appetizer ever)
If you’re in need of a super easy but impressive appetizer (or dinner!), these customizable, crowd-pleasing, creamy whipped ricotta crostini are a lifesaver! You’ll want to use good quality fresh whole milk ricotta, which should taste creamy and sweet.
Beet and Goat Cheese Crostini with Caramelized Onions
Beet and Goat Cheese Crostini with Caramelized Onions Servings 6 1 tablespoon olive oil 1 medium onion, thinly sliced 1 me.
Smoked Salmon Creamy Aioli Crostini
Baguette slices are topped with a cream cheese and aioli spread, then topped with thin slices of cold smoked salmon and dried dill.
Sparkling Cranberry and Brie Crostini
Visually stunning sugared cranberries which appear to have been encrusted in tiny jewels, add a magical quality to these brie crostini and the cranberries go especially well with savory, soft cheeses.
Creamy Pea Dip (a healthy and delicious appetizer or snack!)
This easy and healthy pea dip tastes of warm weather and sunshine, no matter the season.
Pumpkin Crostini w/ Sage Cream Cheese
Maple roasted Pumpkin Crostini with vegan sage cream cheese & spinach makes an unbelievably delicious snack or appetizer.