Top Salsa recipes
Roasted Tomato Habanero Salsa
Roasting the fresh tomatoes, onion, jalapeno and habanero peppers is what gives Roasted Tomato Habanero Salsa its irresistible, addicting flavor.
Chicken Avocado Salsa Verde Salad
Last night I used the rest of the COSTCO pack of canned chicken that Paul bought before I moved back from California to make our lunches for today.
Chorizo Nachos
Chorizo nachos is a flavorful twist on the classic appetizer, fully-loaded with beans, verde salsa, sour cream, cheese, and fresh vegetables.
Corn Tortilla Quesadillas
Corn Tortilla Quesadillas combine the wonderful texture of corn tortillas with melted cheese and your favorite quesadilla fillings! Serve them with your favorite salsas, guac, or sour cream for a cheesy snack, appetizer, or quick meal that the whole.
Roasted Salsa Roja
This easy homemade Roasted Salsa Roja is such a treat, and takes just a few minutes to roast the vegetables and put together! Leave it coarse or blend it to a smooth consistency, whichever way you like it! I like to finish my salsa in a cast iron skillet.
Honey Beer Glazed Salmon with Mango Avocado Salsa
Honey Beer Glazed Salmon with Mango Avocado Salsa I need this, it’s rather necessary.
Mexican Chicken with Calico Corn & Bean Salsa
Although this recipe could be made with chicken breasts (skinless & boneless or the bone-in variety with skin), we generally keep chicke.
