A guacamole type sauce from Venezuela that can be used as a dip, spread or sauce for various dishes.
These juicy fried meatballs are Greece’s favorite finger food.
A Mexican salsa made with fresh tomatillos, onion, garlic, jalapeno, cilantro, and lime juice.
Chile de Arbol Salsa is excellent on eggs and tacos, just about anything, really.
Everyone loves homemade salsa, there is nothing better than that fresh taste! This version can be made chunky or smooth, hot or mild, everyone can be happy!