Bear Naked Food504 recipes
Welcome to my collection of recipes where I share with you, step-by-step, on how to make restaurant quality dishes from your own kitchen!
Cream Cheese filled Banana Cake
Couple of days ago, I was doing my weekend grocery run and guess what? There were a few big bags of ripe bananas sitting at the fruits weighing station, crying out “Buy Me”, with a price tag of $2 bucks! The offer was too irresistible and since we are.
Quick and Easy Christmas Fruit Cake
I’ve been receiving multiple requests from BNF fans requesting for a fruit cake recipe.
Welcome to Bear Naked Food!
Hi everyone, thank you for visiting Bear Naked Food blog! Yay, my maiden post! To be honest, I'm a little "stuck" on what to write for my first post.
Spaghetti alle Vongole
Now, except for my best friend who does not like any shell fish, I haven't met anyone who could say no to vongole aka clams.
Pok Pok Vietnamese Wings
This is the start of chicken week! What better way to start it off than with chicken wings?? This recipe is inspired by the famous Portland's Pok Pok Vietnamese Wings.
Stir-fry Asian Chicken with Caramelized Peppers
Hands down this is my family's favorite chicken dish! Or so I was told.
Toasted Garlic Quinoa
I love sprinkling these little gems on everything! Salads, rice, noodles, ice cream, etc.
Rustic Caesar Salad
After a heavy week of wine and dine, it is time to detox our bodies (at least for me!).
Crispy Apple Turnovers
Since I made the mini apple crumble on Monday, my family has been requesting me for my apple turnovers.
Cold Truffle Angel Hair Pasta with Caviar (Gunther's)
I shall declare today to be Throwdown Thursday! Some might ask - what the heck is a throwdown? Well, I'm happy to explain.
Seared Scallops on Corn Puree
Over dinner parties, I've been asked numerous times on how to get that nice golden sear on my scallops.