Chiles and Smoke

Chiles and Smoke182 recipes

Chiles and Smoke™ is a designed to build community through new ideas with BBQ, and to inspire others to try recipes, products, and cooking methods that may be unfamiliar.

All recipes from "Meal" - page 9


Juicy Reverse Seared Picanha

Juicy Reverse Seared Picanha

Slice into the smoky, crispy crust of a Reverse-Seared Picanha to reveal the rich marbling, and juicy beef within.

Grill-Fried Chicken

Grill-Fried Chicken

This simple process and some live fire creates crispy, flavorful grill-fried chicken.

Santa Maria Tri-Tip

Santa Maria Tri-Tip

This delicious, regional style of beef is simple and exciting.

Smoked Pastrami Chicken Wings

Smoked Pastrami Chicken Wings

Kick your chicken game up a notch with Smoked Pastrami Chicken Wings – a blend of juicy chicken with the bold flavors of smoked pastrami.

Indian-Spiced Filet Mignon, Turmeric Potatoes and Crispy Beans

Indian-Spiced Filet Mignon, Turmeric Potatoes and Crispy Beans

Indian-spiced filet mignon is a new, delicious thing.

Honey Mustard Korean Fried Chicken Poppers

Honey Mustard Korean Fried Chicken Poppers

This super crispy Korean fried chicken has a very thin coating.

Simple Pasta Recipe: Gorgonzola Steak Alfredo

Simple Pasta Recipe: Gorgonzola Steak Alfredo

The creamiest gorgonzola alfredo recipe without all of the extra ingredients.

Maize Glaze: Elotes Flavored BBQ Sauce Recipe

Maize Glaze: Elotes Flavored BBQ Sauce Recipe

Maize Glaze, funny name but delicious sauce.

Lamb Barbacoa: Sous Vide Method

Lamb Barbacoa: Sous Vide Method

This sous vide rack of lamb was the perfect vehicle for a new way to present barbacoa.

Black Garlic Mushroom Burger: Umami Tsunami

Black Garlic Mushroom Burger: Umami Tsunami

This recipe is meant to create enough toppings for 4 burgers, roughly using 1 Cup of raw mushrooms per serving.

Pulled Pork Cakes

Pulled Pork Cakes

Smokey pulled pork leftovers, cream cheese, scallions and spices, coated in a crispy crust of pork rinds and then fried to perfection.

Pineapple Pickle Salsa

Pineapple Pickle Salsa

The trio of canned pineapple, pickled jalapenos and spicy pickles is the perfect bridge between a hamburger and a taco — sweet from the pineapples, the sour flavors from both varieties of pickles and also two different types of heat.

Pork Belly Double Cheese Bites

Pork Belly Double Cheese Bites

This is your combo of no-regret, delicious textures and flavors.

Smoked Salmon with Seaweed Pesto

Smoked Salmon with Seaweed Pesto

This unique dish can be paired with rice, pasta, soba noodles, or ramen.

Pickled Mustard Seeds

Pickled Mustard Seeds

These golden pickled mustard seeds are my favorite condiment for anything BBQ.

Scallop Aguachile: Fresh and Simple

Scallop Aguachile: Fresh and Simple

You will find the very simple recipe below.

Juniper Rub for Bison, or game meat

Juniper Rub for Bison, or game meat

This is a basic rub for bison, focusing on the floral and piney notes of coriander and juniper.

Rosemary & Turmeric Tomahawk Steak, Roasted Carrots and Parsnip Puree

Rosemary & Turmeric Tomahawk Steak, Roasted Carrots and Parsnip Puree

These unique flavors enhance the beefy flavor of the rich tomahawk steak, allowing the meat to shine.

Porcini Top Sirloin

Porcini Top Sirloin

Seared steak, roasted mushrooms, and a cream sauce.

Pumpkin Spice Chicken Wings

Pumpkin Spice Chicken Wings

Get your savory tastebuds ready for the Pumpkin Spice Chicken Wings.

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